Are Crumpets Fattening? 1.Tasty, 2. Delicious, Surely Not?

They Look Stunning But Are Crumpets Fattening?

Now, no-one knows more than I, the taste of melted butter on your freshly made crumpet, it’s excellent. But are crumpets fattening you are quite rightly wondering? In this post, I shall tell you all there is on the crumpet. And also how they are for your health.

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We will strip back any of the toppings you may have with it and concentrate on the food itself.

The most common way of eating them is to have butter with it.

So, Are Crumpets Fattening? Keep Reading

Crumpets are not the healthiest choice of food we can make, because, the people who make them will use white flour, and in case you did not know, the white powder goes through a process, so it is NOT suitable for you at all.

Sadly, we eat a lot of white foods. These are low in fiber and usually very high in carbs. That is because the wheat germ and the husk have left out.

That said, have you heard the British saying “Let’s have tea and crumpets”?  Well, this is old news. But it does suggest eating in them is a time for relaxing, talk or good chat.

So, it is with that and other info which you will find in this post. I can tell you the good news. Once in a while, the crumpet is OK to eat, yes, it is.

Crumpets: Around For A Very Long Time

Thought of by the Anglo-Saxons, they have stood the test of time. One of the few foods of the period that remain. Their chewy and spongy texture is lovely to some people, and this includes me as well.

Now, before I go into the info about the ones you buy in a store, I will give you a recipe for the ones you can do at home. After all, at least when you are making the food yourself, then you know what is in it. AND how much has gone into their making.

Photograph Of Some Butter In Its Own Tray.


As I will say in other posts, a lot of ingredients which are EXTRA IN THE BOUGHT ONES, you cannot read aloud. What do I say on this site, if you cannot say it out load it then you probably should not eat it?

The Following Recipe Will Make Two Dozen (24)

  • First 420-430 grams of plain white flour.
  • Approximately 350 ml of warm water
  • Also Approximately 350 ml of warm milk
  • Just 10 grams of salt, it is  IMPORTANT NOT TO PUT ANYMORE IN.
  • One teaspoon of baking powder.
  • A small amount of sunflower or vegetable oil.

*Please, go to chef Hugh Fearnley-Whittingstall’s excellent page on recipes for crumpets, pikelets, and muffins.

So are crumpets fattening, not if you home bake them and only eat in moderation, they are not.

If it pleases you, then why not look at these two posts? One leads to another. Here you will get YET MORE about foods and suggestions as to what you can and should eat, not just when you are dieting.

Try reading a list of healthy foods to lose weight. And even if you do not need to get lighter, you will still benefit from looking at and reading it!

So there you have it. All that you will need to know about are crumpets fattening?  To repeat, not in moderation. STORE BOUGHT ONES ARE BAD indeed. In other words, bake your own.

May you want to read this helpful book?

Are Crumpets Fattening? 1.Tasty, 2. Delicious, Surely Not?

For The USA Reader, ClickHERE

Further Reading

4 thoughts on “Are Crumpets Fattening? 1.Tasty, 2. Delicious, Surely Not?”

  1. Hi I read the recipe for crumpets. Was wondering have you tried using wheat flour instead of white? If so how did effect the taste?

  2. Great review Simon. l can’t resist taking a bite whenever, l see crumpets lying around in the house. How may crumpets out of the dozen should l eat per day before l feast on the whole lot? Thanks again for sharing.

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